Pastry Chef for summer 2026 - Karkkila
About this role
We are looking for a skilled and motivated pastry chef for our client company for the summer season in Karkkila.
You will work as part of a hotel kitchen team and participate in daily food preparation. Your tasks include preparing both savory and sweet products, with a particular need for skills in pastry work. You will be responsible for maintaining product quality and presentation, as well as taking part in general kitchen duties such as prep work and maintaining cleanliness. The role is varied and requires flexibility and a willingness to take on different kitchen tasks.
The position starts flexibly during the spring, but no later than June, and will continue approximately until the end of August. Working hours are at least 90 hours per three weeks, with the possibility of additional hours.
We offer:
A versatile and relaxed working environment
Opportunities to develop your skills across different areas of the kitchen
A supportive and caring employer
A varied role where you get to prepare a wide range of products from start to finish
The opportunity to influence your role based on your skills
We value:
A degree in culinary arts or relevant work experience
Pastry skills are a strong advantage
Versatility and willingness to perform a wide range of kitchen tasks
Passion for food and cooking
A proactive and positive attitude
Join our team by submitting your application today via the link provided.
https://aaltovoima.likeit.fi/apply/12929801
We will review applications during the application period and fill the position as soon as a suitable candidate is found.
For more information, please contact:
Noora
+35840 6686518
noora.karkinen@aaltovoima.fi
Aalto Henkilöstöpalvelut is a multi-sector staffing and recruitment company based in Finland, connecting people with jobs. We are part of the Workteam Group, a broader staffing and service industry organization.
Our operations are built on reliability and flexibility. Our core values include succeeding together